Black Cod, also known as Sablefish, is found in the cold waters of the Pacific Ocean. Following the huge success of our Headed & Gutted, we’re now offering the product in fillets!
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Black Cod
Sablefish
| Commercial name | Black Cod Fillets |
| Latin name | Anoplopoma fimbria |
| Origin | Canada |
| Catch area | FAO 67 |
| Specifications | Skin-on, Deboned, 100% N.W. |
| Packaging | IVP in a 10kg master carton |
| Size | 400-600g and 600-750g |
Filleted
Did you know that Black Cod is not a member of the cod family but belongs to the scorpaeniformes and flathead species?
The fish is IQF-frozen on the boat at sea after catching, so the product retains its delicate flavour. After a few hours, once the fish is landed frozen, it is filleted and packaged individually.
If you’re searching for Black Cod that’s processed according to the Headed and Gutted specification, click here.
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Contact us
Tim Hummel
International account manager
