The lobster at Blue World comes from the waters around Nova Scotia, which are among the cleanest waters in the world. The water temperature in is cold, so the armor of this lobster is hard. This protects the meat.
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Lobster bodies
Cooked or raw
| Commercial name | Lobster bodies |
| Latin name | Homarus americanus |
| Origin | Canada |
| Catch area | FAO 21 |
| Specifications | Raw and Cooked |
| Packaging | In a 13.61kg master carton |
| Certficates | MSC |
Perfect for bique de homard
After the lobster meat is carefully removed from the lobster, the shell remains. This shell, also called lobster body, is delivered both cooked and raw in a bulk package. It is perfect for your bisque de homard!
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Contact us
Robbert Veld
International account manager
