Our lobster comes from the cold Canadian waters near Nova Scotia. Did you know that the waters around Nova Scotia are among the cleanest in the world? And the cold water temperatures give our Canadian lobster a hard shell that protects the tender meat.
Sustainability
Vital
Quality
In our products and in our business relations
Integrity
Progress is something we do together
Whole Raw Lobster
| Commercial name | Raw Lobster |
| Latin name | Homarus americanus |
| Origin | Canada |
| Catch area | FAO 21 |
| Specifications | Raw, whole |
| Packaging | Netted in a 10lb carton |
| Size | 300-350g, 350-400g, 400-450g, 450-500g, 500-600g, 600-700g, 700-800g, 800-1000g, 1000-1200g, 1200-1400g |
| Certficates | MSC |
Caught sustainably
As well as pre-cooked lobster, we also stock various sizes of raw lobster. Our raw lobster is caught sustainably and then given a protective glaze before being IQF frozen.
Frozen lobster can be packed in various ways, such as on a popsicle. Our raw lobster is packed individually in netting to keep the shell and claws intact after defrosting so that, in contrast to lobster in popsicles, you have almost no waste.
Is your productNot listed? Please contact us!
Contact us
Robbert Veld
International account manager
