Torpedo shrimp are renowned for their slender and elongated shape, prized as a delicacy for their sweet and succulent flavor. Available in two sizes!
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Breaded Torpedo Shrimps
Retail & Foodservice
| Commercial name | Torpedo shrimps |
| Latin name | Litopenaeus vannamei |
| Origin | Vietnam |
| Catch area | Farmed |
| Specifications | peeled, breaded, 40% shrimp 100% N.W. |
| Size and packaging | 2L (25/pcs) | 1kg in box (40 pcs), 10kg master carton |
| Size and packaging | 3L (30g/pcs) | 300g tray (10 pcs), 20 trays / master carton |
Ready to use
Torpedo Shrimp (Ebi Fry) have been specially developed for the sushi and Asian-oriented market. These are cleaned shrimp with the heads removed. The elongated tail is precooked and coated with a crispy layer of panko (Japanese bread crumbs). The product is then IQF frozen.
These breaded torpedo shrimp can be fried directly from the freezer, for optimal convenience. This saves you considerable time in preparing, for example, your appetizer.
These Torpedo shrimp are suitable for foodservice and retail and are available in full premium Blue World Seafood branding. You can find our breaded shrimp in both trays and boxes.
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Ray Mollen
Supply Chain Coordinator
